Burger Barn and More is open Thursday through Sunday, focusing on end-of-week and weekend service to match local and tourist traffic patterns.

We do not offer online ordering or delivery. Burger Barn and More is a dine-in and takeout restaurant where guests visit our physical location in Ketchum, Oklahoma to enjoy their meals.

We are located in Ketchum, Oklahoma, serving the Grand Lake of the Cherokees area including Afton and Vinita.

Our menu features old-fashioned American diner classics such as juicy burgers cooked the traditional way, 1/4-pound all-beef hot dogs, fresh-squeezed lemonade, thick milkshakes, and Southern fried pies.

Yes, all our food is freshly prepared on-site by our owner Billy, who personally cooks the burgers, hot dogs, and other menu items with a focus on quality and consistency.

Yes, Burger Barn and More offers outdoor seating and convenient parking to enhance your dining experience.

Yes, our burgers are made to replicate the authentic flavors and cooking techniques of 1960s-1970s roadside burger stands, focusing on simple, juicy, and flavorful patties cooked by hand.

Our website will feature branded merchandise for purchase, allowing customers to engage with the Burger Barn and More community beyond dining.

Our fresh-squeezed lemonade is made the old-fashioned way using real lemons, not syrups or powders, resulting in a bright and refreshing drink that pairs perfectly with our classic comfort foods.

Yes, our restaurant is family-friendly with menu items like milkshakes and hot dogs that appeal to kids, as well as a relaxed atmosphere suitable for all ages.

Our prices reflect the quality ingredients and traditional preparation methods used in our food, offering generous portions of classic American favorites at fair, local-market rates.

We strive for prompt service, but during busy weekends or lake season, wait times may increase slightly due to our hands-on cooking approach and popularity. We appreciate your patience.

While we do not offer online ordering, you may contact us by phone during operating hours to inquire about takeout availability and estimated preparation times.

We accept cash and major credit/debit cards for your convenience when dining in or taking out.

The restaurant was founded by Billy, who has a lifelong passion for old-fashioned burgers. His personal commitment to cooking each burger with care brings the flavors and spirit of 1960s-1970s roadside stands to life.